Models Chrissy Blair and Jayla Harnwell were always travelling for work, and found that the less-than-healthy food options typically available in airports and on shoots triggered break outs, weakened their hair and nails, and left them tired, too. They researched the ideal snack to address all of these issues, and found it needed to contain both protein, fat, fiber, and skin-nourishing collagen. It didn’t exist yet, so they went into business. Today, their signature bars are gluten-, dairy- and GMO-free, and made with a full 12 grams of hydrolyzed marine collagen to support skin. They taste amazing—there are 3 different flavors—with a pleasingly moist texture.